Lemon Gelato & Limoncello: The Ultimate Summer Float to Cool You Down
When the heat kicks in, nothing beats a fresh, light, and slightly sparkling dessert. Ever tried a Limoncello Float? It’s the perfect fusion of artisanal lemon gelato and bubbly Prosecco, with a zesty twist of Limoncello. A true delight for the palate – ideal for summer aperitifs or as a refreshing end to a meal!
Simple ingredients, amazing taste:
- 40 ml of Limoncello
- 1 brick of TooA Lemon Gelato
- Prosecco (as much as needed)
Preparation:
1. Make your own lemon gelato using the TooA Milano or TooA Milano Pro machine. It only takes a few minutes to get a creamy and perfect consistency.
2. Pour the gelato into a tall glass.
3. Add the Limoncello and complete with very cold Prosecco, if desired.
Why you'll love this Float:
-
It is light and citrusy , with the natural freshness of lemon.
-
It has a creamy consistency that pairs perfectly with the bubbles.
-
It takes a moment to prepare, but it makes a huge impression!
Whether it's for brunch with friends or a relaxing moment in the sun, the Limoncello Float with TooA lemon ice cream is the perfect treat for any summer day.